For the Potato-Paprika-Rösti with Smoked Trout, first peel and grate the potatoes and soak them briefly in cold water. Preheat oven to 170 °C top/bottom heat. Drain potatoes through a sieve and squeeze out the remaining water well. Mix in a bowl with egg, flour, paprika powder, a good pinch of salt and nutmeg. Heat … Read more
Separate the eggs. Cream butter, sugar, vanilla sugar and yolks. Add grated lemon zest. Beat egg whites until stiff and gently fold into the mixture. Mix flour and baking powder and stir into the batter alternately with milk and poppy seeds. Pour the dough into a greased loaf pan and bake at 180 °C for … Read more
* Knead the yeast, flour, salt, sugar, milk and eggs into a dough for 20 min. * Finally add the butter, bacon, walnuts and onions. Let the dough rise for an hour and a half. * Fill in the dough and let it rise for another hour and a half. * Preheat the oven to … Read more
Try this delicious pasta dish: Prepare vegetables, break beans, cut carrot diagonally into slices, coarsely cut cabbage, divide Romanesco into roses, cut celery diagonally into thin pieces. Heat butter and oil in a saucepan on 2 or possibly automatic hotplate 4-5, sauté cabbage, beans, carrots, romanesco and celery in order, add squeezed garlic clove. Extinguish … Read more
Cut the rabbit into pieces. Heat the fat in a casserole. The rabbit pieces in the smoking fat form and fry. Remove the peel from the garlic cloves, onion and shallots, chop and add to the casserole. Cover and cook for thirty minutes at low temperature. In a bowl, cook the dried plums with the … Read more
For the oven vegetables, crush the coriander in a mortar. Then mix the coriander with 3 tablespoons of olive oil and 1 teaspoon of salt. Spread this mixture on the potatoes and pumpkin wedges, bake at 200 degrees in a preheated oven for about 20 minutes until soft. Scald the tomatoes with boiling water, peel, … Read more
For the ham and cheese strudel, preheat the oven to 180 degrees. Roll out the puff pastry and sprinkle with breadcrumbs. Cut the ham into fine strips and mix with the sour cream, cheese and eggs. Spread this mixture on the dough and roll it up. Place on a baking tray and bake the ham … Read more
1. defrost puff pastry in 20 min. Cut duck breasts in half. Peel the garlic clove. Rinse basil, pluck leaves, rinse tomatoes and dice without stalk. Blend everything with oil in a hand mixer, season with salt and season with pepper. Brush duck breasts with it. 3. preheat oven to 200 °C. Rinse a cooled … Read more
For the shortcrust pastry: Knead all ingredients briskly in a mixing bowl or on a work surface to form a shortcrust pastry. Let rest in the refrigerator, covered with plastic wrap, for 2 to 3 hours before working. Add as little flour as possible when rolling out the dough. This is best done between two … Read more
For the vegan chocolate cake, mix all ingredients on high speed until well combined. Pour the batter into a greased and floured loaf pan. Bake in the oven at 180 °C top-bottom heat for approx. 45 minutes.