Perhaps your new favorite bean dish: Clean beans, cut in half if necessary. Cook in boiling salted water for 10 minutes, cool and drain. Peel and chop onions, cut bluntzes into thin slices. Heat 1 tbsp. clarified butter in a large frying pan. Sauté onions in it. Add blunts and beans, stir-fry for a few … Read more
Put all ingredients in a bowl and mix with a mixer for 7 minutes. Pour the dough into a greased, floured pan or spread it on a baking sheet. Bake at approx. 160 °C for 1 hour.
A delicious mushroom dish for any occasion! Crumble the Roquefort cheese. Add whipped cream and honey. Season with freshly ground black pepper. Blend everything with a hand blender and bring to the table with raw chicory leaves. Vitamins and minerals: Chicory is low in calories. In 100 g there are only 14 calories. In addition, … Read more
Maybe your new favorite bean dish: Clean beans, perhaps cut in half. Cook in boiling hot salted water for 10 minutes, cool and drain. Peel and chop onions. Cut blunzen into thin slices. Heat half of the clarified butter in a large frying pan. Sauté onions in it. Add blunts and beans, stir-fry for a … Read more
For the apple cinnamon puff pastry, wash the apples, cut them into wedges and core them. Melt the butter, roll out the puff pastry and brush with the melted butter. Next, sprinkle the brown sugar and cinnamon on the puff pastry, sprinkle the chopped walnuts on top and cut the pastry into rectangles of equal … Read more
For the orange compote, boil the orange pieces with red wine, 1/4 l water, cloves, cinnamon sticks and sugar. Cook on low heat for about 5 minutes, let cool and serve. Serve the orange compote.
For the marinade, add vinegar, sugar and salt, boil for 3 minutes, peel and dice the potatoes. Marinade over the potatoes form, mix and infuse about half an hour. Dice eggs, onions and tomatoes. Chop basil leaves. Prepare a mayonnaise from the ingredients listed. Mix mayo with yogurt and basil, pour over salad ingredients and … Read more
For sweet flower pot make chocolate pudding. Then mix this with crushed cookies of your choice and serve pretty in a small flower pot. Garnish with chocolate sticks.
For the whipped cream and herb butter, mix butter and whipped cream until homogeneous. Finely chop the chives, parsley and basil. Peel and finely chop garlic. Squeeze lemon. Stir in chives, parsley, basil, garlic and lemon juice and season with salt and pepper. Pour the mixture into a bowl and place the whipped cream and … Read more
For the Djuvec recipe, first preheat the oven to 200 °C. Then cut the lamb into coarse cubes. Peel the onions and cut into small cubes. Wash the zucchini, green beans, tomatoes and peppers, remove the stalk and the core and also cut into thin slices. Cut off the ends of the beans and divide … Read more