Remove the peel from all the fruit and cut into small pieces and infuse together with the spices, juice of one lemon and zest and the preserving sugar for three to four hours. Add raisins and make four minutes. Roast nuts without fat and add to the hot jam form with the rum. Fill into … Read more
Beat five egg yolks with the sugar in a mixing bowl until well creamy, stir in the eggnog. The gelatin, which was soaked in cold water for five minutes, melt a little hot water and fold into the egg foam. Fold in exactly half a l of stiff whipped cream. Pour the mixture into a … Read more
For the zucchini casserole, dice the onion and sauté with the mince and season. Cut the zucchini into slices and season with salt. In a baking dish, alternate layers of zucchini and minced meat. Boil the tomatoes, peel them and cut them in half. Spread the mushrooms (sliced and roasted) on top. Now cover with … Read more
Knead butter and flour into a ball, add to boiling fish stock with mustard, stirring constantly, stir in beer, lemon slices, sugar and salt and cook for 8 minutes. Whisk some sauce with egg yolks and add to sauce while stirring. Season to taste with a little cinnamon.
For the melon smoothie, put the apples, kiwi, banana, melon, lemon juice of 1/2 lemon and some mineral water in the stand mixer and puree. Top up with mineral water until the desired consistency is reached.
Put the ham in a deep frying pan or possibly baking dish form and stand covered with cold water for 24 hours. Take it out and put it on a small fire with 3-4 liters of water, butter or possibly milk, larded onion and leek stalks (do not do it!). The first kilo needs one … Read more
Remove the peel from the onions and garlic and cut them into small pieces. Cut the bread dumplings into slices and fry them in a frying pan with a little bit of oil. Now take them out and keep them warm. Fry the bacon in the same frying pan, add the pieces of roast pork … Read more
Rinse the grapes, remove the stems, prick each one with a needle and place in a large enough bowl. Bring wine, vinegar, sugar and spices to a boil and cool again. Pour over the grapes form, weigh down with a plate and steep for one night. The following day, drain the fruit and pour into … Read more
Rinse cooled chicken breast and dry. Peel and dice shallots. Cut chicken breast into 2 cm pieces and fry heartily in hot clarified butter, season, remove from frying pan and keep warm. Sauté shallots in the frying fat until translucent, extinguish with sparkling wine and boil until half done. Pour on the whipped cream, add … Read more
First prepare the coffee as usual and allow to cool. Whip the whipped cream until stiff. Pour the vanilla ice cream into a tall glass. Pour the coffee over it and spread the whipped cream on top. Garnish the plain iced coffee with cocoa powder and, if desired, chocolate coffee beans or chocolate sprinkles.