For the New Year cookies, quickly knead the ingredients into a smooth dough and chill for at least 1 hour. Then roll out the dough and cut out with different shapes (shamrock, mushroom, pig, etc.). Place on a baking tray covered with baking paper and bake at approx. 175 ° for about 12 min. If … Read more
Liquefy the butter in a puredl, fold in the processed cheese and then add the finely diced ingredients. Meanwhile, soften the semi-hard cheese in a boiling water bath. Roll it out on aluminum foil or cling film, spread it, roll it up and let it set in the refrigerator for a few hours. Cut into … Read more
For the orange asparagus, first peel the asparagus. Grate orange peel and squeeze oranges. Place 4 asparagus pieces, half of the orange zest and juice, 1 tablespoon butter in one of two vacuum bags and seal tightly. Cook the bags at 85° for 30 minutes. Salt the orange asparagus and serve garnished with crushed peppercorns.
Have fun preparing this mushroom dish! Remove the leg of rabbit, cut into coarse pieces, fry in deep fat in oil and drain. Chop kitchen herbs and mash them with three pressed garlic cloves, softened butter, dried herbs, salt and pepper. Cut the mushrooms into slices and fry them with a diced clove of garlic … Read more
For the Prosciutto Chicken Rolls with Paprika Cream and Paprika Tortillas, first wash, halve and seed the peppers for the paprika cream. Place skin side up on a baking sheet and grill at about 200 °C until skin turns black. Place peppers in a bowl, cover with foil and let stand for 10 minutes. Then … Read more
For the spicy stuffed cucumbers, first hard boil the eggs. Wash the cucumbers, cut in half lengthwise, hollow out and lightly salt. Finely dice extra sausage, pickles and the hard-boiled eggs, mix with sour cream and season with salt, pepper and parsley. Cut the cucumber into pieces about 4 cm long and cover with the … Read more
Cut the chicory stems in half lengthwise and blanch in boiling hot salted water for one minute. Lift out and drain well. Peel the garlic clove and chop very finely. Put them in a pan with the cream and the sour cream and cook on medium heat for ten minutes. Season the sauce with salt … Read more
Peppers rinse, clean, cut into slices, onion also cut into slices, sauté in the heated butter. Add pineapple and mushrooms, season with salt, pepper and paprika powder, cool. Defrost the puff pastry and spread it out into a rectangle, folding over each other, roll out a little. Spread the cooled filling evenly on the center … Read more
Cut the rolls into cubes and pour the lukewarm milk over them. Press the dumpling dough a little bit smooth and let it swell for 15 minutes. Remove the root and coarse green from the leek, rinse thoroughly and cut into small strips. Heat the butter, add the leek, sauté for 10 min over a … Read more
For the mushroom sauce, clean the champions and cut them into flakes. Chop the onion. Melt 40 g of butter in a pot and sauté the onion in it. Add the mushrooms and let them steam slowly. Melt the remaining butter and mix with the flour. Pour in the soup and bring to the boil. … Read more