For the salmon trout with oriental tomato salsa, first prepare the bean cream. To do this, put soaked beans and bring to a boil with a bay leaf. Do not add salt, otherwise the shell will remain hard. Once the beans are soft, continue to steep in the bean stock and set aside. Later, finely … Read more
For the strawberries in puff pastry, lay out the finished pastry on a baking sheet lined with parchment paper and cut into equal-sized pieces with a knife. The size depends on how big you want each pocket to be. Wash and dry the fruit and remove the greenery. Cut the strawberries into quarters and place … Read more
For the almond paste balls, put the biscuits in a freezer bag and chop with a rolling pin, heat the butter. Mix the melted butter, almond paste, honey and grated almonds well with the biscuit crumbs. Work into a compact mass and form balls from the mass. Put the almond paste balls in a cool … Read more
For the caper steaks, place the thinly beaten roulade meat side by side in a prepared roman pot. Mix the mustard with the oil, sour cream, capers, herbs and spices and pour this sauce over the meat. Add peas and carrots and braise everything together in the closed form in the oven at 250 °C … Read more
Peel the potatoes, grease an ovenproof dish, cut the potatoes into slices and place them in the dish in a flaky manner. Spread the shrimps evenly over the potatoes. Grate the cheese, mix it with the milk and the sunflower seeds. Season this mixture and spread it on the potatoes. Baking time: 180 °C / … Read more
First, prepare the peppermint tea and let it get cold. Sweeten with elderberry syrup and add ice cubes.
A great cake recipe for any occasion: Roll out the puff pastry and spread the greased and floured cake springform pan with it. Stand the dough in about 1, 5 cm beyond the edge. Spread the center of the dough with aluminum foil, place the lentils on top and bake the dough blind at 200 … Read more
For the cheese cream with mint and lemon, separate the eggs and beat the whites until very stiff. In a bowl, whip the four egg yolks with the sugar and mint syrup until foamy. Drain the ricotta, if using, and stir into the egg-sugar mixture along with the lemon zest and juice. Gradually add the … Read more
For the vegetable muffins, sift the flour and baking powder into a bowl. Add the salt and baking soda. Beat the egg separately and mix with the olive oil, sour cream and buttermilk. Add the mixture to the flour and mix until smooth. Season to taste with salt and pepper. Add the vegetables and knead … Read more
For the poppy seed pancakes, first prepare the dough. Mix the flour with eggs, milk and salt and let it rest for an hour. Then bake large, thin pancakes. Boil milk with honey and sugar, add grated poppy seeds and lemon zest and let it boil until it becomes soft and smooth. Spread a thin … Read more