The recipe is just as known as Faisan Belle Normandie. Score chestnuts crosswise. Put them on a baking tray. Place in oven heated to 220 °C (gas: level 5) Form and roast in 15 min. Take chestnuts out of the oven little by little. While they are hot, peel them off easily. Also peel off … Read more
Put the flour in a large enough bowl and whisk with the eggs, salt and nutmeg to form a dough, then add the spinach mat and the basil strips. Scrape the dough into boiling water with salt using a dough scraper. Put the dumplings that float to the top in cold water with a skimmer. … Read more
For the family: microwave recipe Cooking in the microwave without a lid gradually removes all the liquid from the food. In certain recipes, you can take advantage of this. With tomato sauce, the sauce usually has to simmer gently on the stove for a long time until it thickens. It’s quicker in the microwave – … Read more
Knead flour, 1/2 teaspoon salt, baking powder, six tablespoons milk, curd cheese and five tablespoons oil into a smooth dough. Roll out the dough, spread it on a greased springform pan (30 cm in diameter) and raise a rim. Pre-bake in a heated oven at 200 °C (gas mark 3) for about ten minutes and … Read more
Rinse the cauliflower, divide into roses and make in salted water. Drain and arrange on a platter. Grind the Gorgonzola with the yogurt and mix with a little bit of cooking broth until creamy. Season with pepper and pour over the cauliflower florets. Tip: Use creamy natural yogurt for an even finer result!
Sauté olive oil with garlic, deglaze with soup, add a dash of whipped cream, add washed arugula leaves and crush. Season with salt and pepper and arrange in a deep dish. Cut the top third of the tomatoes, hollow them out, fill them with a quantity of the spreadable feta, finely chopped olives, chopped dill, … Read more
A simple but delicious cake recipe: Whip the egg whites until stiff. Add powdered sugar and juice of one lemon and continue beating for 5 minutes. Add the ground nuts. Place small portions on wafers, decorate with a nut and dry. Bake at low temperature for at least 1 hour. +0100 Newsgroups: zer. T-net. Food
For the bacon-wrapped dates, roll each pitted date in a halved slice of bacon and secure with a toothpick. Heat enough olive oil in a pan with the thinly sliced garlic. Put in the dates and fry until the bacon is golden brown. Lift out, drain on paper towels and season the dates wrapped in … Read more
400 g chicken breast fillet salt, pepper 1 tablespoon oil 8 tablespoons sunflower seeds 4 tablespoons crème fraîche 200 g yogurt (20 percent) 1 bunch of mint or lemon balm if desired Remove peel from kohlrabi, carrots, grate coarsely. Cut onions into narrow rings. Season chicken breast with salt, season with pepper, roast in hot … Read more
For the curd dumplings from the steamer prepare a dough from the ingredients and let rest a little. Prepare dumplings, fill with fruit and put the dumplings in a greased perforated dish. Steam cooking:Setting: Cooking Universal 90 ° C 15 minutes. Mix hazelnuts and chocolate on a plate, roll the dumplings in it and serve … Read more