Dice the liver and sauté in olive oil with the finely chopped spring onions, garlic, ingredients and sage leaves. Add capers, season a little with pepper and extinguish with white wine. Cook everything over medium heat for 5 minutes – the liver must still be pink inside. Now cool slightly and prepare with a blender … Read more
A cake recipe for all foodies: Cut two squares (about 30 x 30 cm) from parchment paper, brush with butter and sprinkle with flour. Preheat oven to 200 degrees. Beat egg whites with granulated sugar until creamy. Fold in almond kernels. Place a piece of baking paper on the baking tray, place a ring mold … Read more
For the coconut-chocolate dessert, first line a baking tray with baking paper. Preheat the oven to 200 °C. Mix all ingredients for the cookies. Shape into balls and spread them on the baking sheet with enough space between them. Flatten slightly and place in the oven for about 5 minutes. Bring the milk to a … Read more
For the eggs in mustard sauce, make a light sauce from butter, flour and soup and bring to the boil. Add the mustard, mix everything well, season and taste. Put the sauce in a bowl, peel the eggs and put them in the sauce. Garnish the eggs in mustard sauce with cress.
Cut fish fillet into small pieces and blend in portions with whipped cream or sherry in a blitz chopper or hand mixer. Pour the fish puree into a sufficiently large bowl. Add minced herbs, crushed garlic, beaten eggs, crumbled toast and chopped capers and mix. Season with salt, pepper and saffron. With two teaspoons cut … Read more
For the cherry patch, place the puff pastry in a cold-rinsed square silicone mold, pull up the edge. Drain cherries over a bowl and mix juice with water as a drink. Separate eggs. Beat egg whites with one half sugar until very stiff. Whisk yolks, second half of sugar, curd, vanilla sugar and the vanilla … Read more
For the dog cookies with cottage cheese, mix the dried basil, flour and oatmeal. Add the tomato paste and cream cheese to the dry ingredients. Mix to form a dough (preferably using a mixer with a dough hook). Add 40 ml of water and mix until the dough separates slightly from the sides of the … Read more
Place the dough on a tart pan (or roll out homemade dough). Stir the flour in the milk, add the eggs and mix well with the fondue mixture. Pour the mixture on the dough and bake at 220 degrees on the lower rack in the heated oven. Baking time iron tray: 35 min Baking time … Read more
For the cream, cut the mango pulp from the stone in large pieces. Peel and cut the mango pieces. Put the mango pieces, the juice of one lemon and the sugar in a high mixing bowl and mix with a hand mixer(*). Whip the whipped cream in a high mixing bowl with a mixer until … Read more
A great pasta dish for any occasion: Flour butter=knead butter and flour together Divide chard into leaves Remove center stalks Blanch in boiling hot salted water for 3 min Later rinse with water ice cold or in iced water Place on a dish rack and dry. Season the salmon with salt and pepper, put it … Read more