For the banana pancakes, place the bananas in a bowl and mash with a fork until you have a mushy mixture.
Beat the eggs and add to the bananas with the cinnamon. Then stir everything well.
Heat a pan with oil on medium heat, bake the pancake on one side and then turn it over.
Repeat the process with the remaining batter. Top banana pancakes with chocolate sauce, fruit or other ingredients and serve.
Preparation Tip:
You can also use sugar instead of cinnamon to prepare the banana pancakes.
Related Recipes:
Banana PancakesFor the banana pancakes, mash the bananas with a fork and then mix well with eggs and the baking powder. Heat...
Pancakes with Peach-Aronia Compote and Soy Ice CreamFor the pancakes with peach-aronia compote, first prepare the pancake batter. For the pancake batter, mix...
Chervil PancakesFor the chervil pancakes, mix flour and milk. Let the dough stand for about an hour to allow the whole wheat...
Chestnut PancakesFor chestnut pancakes, quarter the pears and remove the core. Fry the pear quarters in a pan with butter...
Chocolate Banana Porridge with BiteFor chocolatey banana porridge with bite, mix with oat drink and cocoa powder and simmer over medium heat for...
Pumpkin Pancakes with Curd Cheese with Shaken Balsamic StrawberriesFor the cream: beat the egg, sugar and vanilla bean over a bain-marie until warm, add the dissolved gelatine...
Pancakes with Tuna Vegetable FillingFor the pancakes with tuna-vegetable filling, first prepare the pancake batter. Mix flour, eggs, milk and salt...
American Pancakes IiPasta dishes are always a good idea! Beat the egg by hand until fluffy. Mix in remaining ingredients until...
Banana Yogurt with Chia Bar and FigsFor the banana yogurt with chia bar and figs, put the yogurt in a bowl and add a peeled banana. Use a blender...
Banana SaladFor the banana salad, peel the bananas and cut into centimeter-thick slices. Divide the bananas among 4...