Bananas with Snow Cap




Rating: 2.973 / 5.00 (37 Votes)


Total time: 15 min

Servings: 2.0 (servings)

Ingredients:









Instructions:

For the bananas with snow cover, butter a shallow baking dish, peel bananas and cut in half lengthwise. Place in the mold and spread blackberry puree on top.

Beat egg whites until firm, add granulated sugar, beat until creamy and spread over bananas. Place in the preheated oven and bake the bananas with snow topping at 180° until golden brown.

Preparation Tip:

Bananas with snow cover are also very good for egg whites.

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