Beet Dip




Rating: 3.25 / 5.00 (24 Votes)


Total time: 45 min

Servings: 10.0 (servings)

Ingredients:












Instructions:

For the beet dip, boil the beet, peel and cut into pieces. Finely chop in a blender with the lemon juice. Mix the mixture in a bowl with the remaining ingredients and season with salt, pepper and sugar.

Preparation Tip:

Since red beets are sweet on their own, you can make the red beet dip any way you like without sugar.

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