Broccoli Cauliflower Ham Plate

Cut off the florets from the broccoli and cauliflower, wash and steam until they are still crunchy.

In the meantime, boil the eggs, then chop them, as well as the ham. Toast the sesame seeds in a pan without fat until the seeds pop.

Toss the crisp vegetables in the margarine or butter, add salt and pepper, then arrange on plates.

Sprinkle with eggs, ham and sesame seeds.

Preparation Tip:

Any herbs can be used to give the broccoli-cauliflower-ham plate an extra touch.

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