chill.
Cut the peppers in half and fill one half with a salad dressing made from pitted olives, sliced anchovies and green onions, two parts balsamic vinegar, one part olive oil, salt and pepper.
Team “Paprika” for only Dm 19.06: Cauliflower salad on spicy salad sauce Turkey breast wraps on tangerine sauce with creamed savoy cabbage Apple cup
Preparation Tip:
The spicy carfiol salad is a tasty part of the antipasti - buffet!