Curd Cheese Egg Spread




Rating: 2.9412 / 5.00 (34 Votes)


Total time: 15 min

Servings: 8.0 (servings)

Ingredients:












Instructions:

For the curd egg spread Peel the hard-boiled eggs and roughly cut them on a board and finely chop them with a knife.

Place them in a bowl. Mix the eggs with the low-fat curd cheese, the yogurt, the mayonnaise and the spices and season to taste.

Sprinkle with freshly chopped chives and enjoy with wholemeal bread.

Preparation Tip:

Do not chop the eggs too small, the curd egg spread tastes better and more intense when you can still feel the eggs.

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