For the layered salad, peel the boiled eggs and cut them into strips.
In a bowl, layer the celery salad, corn kernels, pineapple cubes, ham strips, egg strips, mayonnaise and cheese. It is best to let it sit overnight, or at least a couple of hours.
Before serving, mix the layered salad well and arrange on plates.
Preparation Tip:
The layered salad goes well with bread rolls or baguette.
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