Love Bird Pancakes

For the Love Bird Pancakes, first melt the butter and let it cool. Beat the egg and mix with butter and buttermilk.

Mix flour, baking powder and salt in a separate bowl. Mix both mixtures until smooth.

Melt some butter in a frying pan and fry the pancakes in batches in it on both sides. Cut out the little birds or cut them out with a knife (draw or print a template from cardboard beforehand). Cut out or cut out the letters LOVE from the pancake dough in the same way.

Wash the strawberries, remove the stalk and slice the berries. Peel the carrot, cut into slices and cut out small triangles. Pluck off mint leaves.

Mix curd with whipped cream, maple syrup, rum and vanilla. Spread on birds (half should face right, half left, so spread on corresponding sides).

Place on a plate. Place a strawberry slice on each as wings, a chocolate drop as eye and a carrot triangle as beak.

Decorate all around with the pancake letters, another strawberry slice (cut a V in the middle to make a heart), pretzel sticks and mint leaves. Serve Love Bird Pancakes.

Preparation Tip:

Love Bird Pancakes are a romantic breakfast for Valentine's Day.

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