For the New Year cookies, quickly knead the ingredients into a smooth dough and chill for at least 1 hour. Then roll out the dough and cut out with different shapes (shamrock, mushroom, pig, etc.).
Place on a baking tray covered with baking paper and bake at approx. 175 ° for about 12 min. If you want you can glaze and decorate the cookies as you like.
Preparation Tip:
Beautifully packaged has the New Year cookies are equal to an edible good luck charm.