Beat eggs, season with salt, season with pepper, whip cream until smooth and make omelets of it in butter.
Slide onto a baking dish, sprinkle with sugar, pour vodka, light and bring to the table.
Related Recipes:
Dresden Egg RollYeast dough: Pour the lukewarm milk into a wide bowl and let the yeast melt in it. Add butter, flour, egg...
Berry RouladeFor the berry roulade, separate the eggs. Beat the egg whites until stiff, then whisk the yolks with the sugar...
Rhubarb Gratin with Cointreau SabayonRinse and peel the rhubarb. Cut diagonally into pieces 8-10 cm long. Place in a shallow baking dish. Mix the...
Winter Ice Cream Stollen with Rosehip SauceTry this delicious cake recipe: Melt the sugar with a tiny bit of butter in a saucepan over medium heat. Stir...
Nutella SliceFor the Nutella slice, separate the eggs and beat the egg whites until stiff. Cream sugar with egg yolks until...
Pumpkin PieFor the pumpkin cake, separate the eggs, beat the egg whites to snow. Yolks, sugar, mineral water, 1 packet of...
Sauser MousseFor the mousse, beat the egg yolks with the sugar to a light, plump cream. Soak the gelatin in enough cold...
Pizza ShipsPesto: chop basil, garlic and pine nuts or grind in a cutter, season with salt. Add the cheese and mix well...
Scalloped CauliflowerFor the recipe for scalloped cauliflower, first divide the cauliflower into florets, wash and chop the coarse...
Soccer CakeFor the soccer cake, preheat the oven to 180 degrees hot air. For the soccer cake, melt the butter and let it...