Poppy Seed Raisin Cream

For the poppy seed raisin cream, soak the raisins in rum. Mix semolina, water and poppy seeds and cook to a thick paste, then let it cool.

Add honey, raisins and spices, stir in the whipped cream.

Arrange the poppy seed cream in small bowls or on small plates.

Puree the raspberries, pass through a sieve and sweeten with a little honey to taste. Cover the poppy seed and raisin cream with it.

Preparation Tip:

The poppy seed raisin cream is also very good with strawberry puree!

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