1. sprinkle the cleaned shrimp with lemon juice..2. finely chop the garlic, cut the green part of the onion into 1 cm wide rings, chop the rest fei…3. chili peppers and hot peppers into rings…4. Sauté garlic in oil, add shrimp and stir-fry for 2 minutes…5. Add onion, chili and hot pepper and sauté…6. Pour water, add soy sauce, season with salt and pepper and serve immediately.
Preparation Tip:
Instead of shrimp it tastes super delicious with pollock or redfish! Be sure to add garlic baguette.
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