Have fun preparing this mushroom dish!
With half of the butter, spread a large baking dish where the fish can fit against each other. Spread half of the mushrooms and shallots evenly on the bottom of the dish. Season the fish with salt and pepper and place them in the dish. Cover with the remaining mushrooms and shallots.
Mix cider and crème fraîche, season with salt and pepper and spread evenly over the fish. Spread remaining butter in flakes evenly over fish.
Meanwhile, bake the sole in the oven heated to 220 °C on the second rack from the bottom for about thirty minutes. Serve hot.
(*) The ‘Norman champagne’ is made from apples! From a myriad of – mostly inedible – apple varieties, each producer mixes and presses his own cider, often according to a secret recipe. The refreshing, sparkling drink with an alcohol content of around five percent is sold in champagne-like bottles as ‘cidre bouche’ and is also often used as a base for sauces.
Related Recipes:
Steamed Sole with Lily BudsHave fun preparing this mushroom dish! Pour boiling hot water over the lily buds and the tongu mushrooms and...
Mushroom Goulash with PappardelleHave fun preparing this mushroom dish! Papardelle: Mushroom Goulash: Remove the skin from the onion and cut...
Fillet of Lemon Sole with Mushroom SauceClean the mushrooms, rinse them if necessary and cut them into slices. Peel and finely dice the shallots and...
Steamed SoleFor pregnant women and nursing mothers: Fish with vegetables Steam-cooking vegetables and fish is...
Men’s Mushroom Leek SaladA delicious mushroom dish for any occasion! Delicate, simple – A wonderful autumn salad, which tastes...
Fish Loaf in Tomato SauceFirst, finely chop the shallots and garlic. Finely grate the ginger. Blanch (scald) the tomatoes briefly in...
Fillet of Lemon Sole in Mustard FoamGrease a shallow gratin dish with butter. Cut the leek into fine strips (or rings). Spread evenly with the...
Cod Au GratinFrom 1 minute: remove the peel from the potatoes, rinse thoroughly. Put them in a saucepan with cold water...
American Pan PizzaHave fun preparing this mushroom dish! Preheat the oven to 210 °C (gas 190 °C). Grease a cake springform...
Porcini Mushroom Soup IHave fun preparing this mushroom dish! Rinse the mushrooms in a sieve under cold water. Soak in hot clear soup...