Soybean Sprout Salad




Rating: 3.4279 / 5.00 (201 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:






For the marinade:












Instructions:

For the soybean sprout salad, wash the soybean sprouts. Season a sufficient amount of water with about 2 tablespoons of soy sauce and bring to a boil.

Boil the bean sprouts for 1-2 minutes, drain and quench in cold water. Mix all the ingredients for the marinade well and season to taste.

Mix the bean sprouts with the marinade and let them sit for at least 1/2 hour. Arrange the bean sprout salad and serve.

Preparation Tip:

Mixed with a little chopped onion, the soybean sprout salad tastes fresh and slightly spicy. Instead of the soybean sprouts, other sprouts and sprouting seeds can also be used.

Leave a Comment