Spiral Noodle Salad with Vegetables and Smoked Salmon

A great pasta dish for any occasion:

Cook spiral noodles according to package directions in enough salted water until al dente, drain and cool. In the meantime, rinse cucumber, remove peel and cut in half lengthwise. Scrape out seeds with a spoon.

Dice cucumber halves. Drain the hominy and add to the spiral noodles form with the cucumber cubes.

Dice the smoked salmon and gently mix into the noodles.

For the sauce, squeeze the lemon. Mix the juice with yogurt, crème fraîche and mustard. Season the sauce with sugar, salt and freshly ground pepper. Fold the dressing into the pasta-salmon mixture form. Rinse and dry the dill.

Pluck sprigs from stems and chop finely. Add to the lettuce and toss to coat.

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